Cartizze Dry Valdobbiadene Prosecco Superiore DOCG - Ruggeri

Cartizze Dry Valdobbiadene Prosecco Superiore DOCG - RuggeriThe Cartizze Dry Valdobbiadene Prosecco Superiore from the Veneto wine-growing region has a brilliant, shimmering platinum yellow color in the glass. The bubbles of this sparkling wine are wonderfully long-lasting and fine in the glass. If you give it a little air by swirling it, this sparkling wine is characterized by an extraordinary lightness that makes it dance with verve in the glass. The nose of this Ruggeri sparkling wine reveals all kinds of quinces, apples, pears, gooseberries and Nashi pears. The Cartizze Dry Valdobbiadene Prosecco Superiore from Ruggeri is just right for all connoisseurs who like as little residual sugar as possible in their wine. At the same time, however, it is never barren or brittle, as you would naturally expect from a wine. The Ruggeri Cartizze Dry Valdobbiadene Prosecco Superiore reveals an incredibly fruity taste on the palate, which is of course due to its residual sugar profile. This dense sparkling wine is light-footed and multi-layered on the palate. Thanks to its moderate fruit acidity, the Cartizze Dry Valdobbiadene Prosecco Superiore flatters the palate with a velvety sensation without lacking freshness. The finish of this Prosecco Spumante from the Veneto wine-growing region, more precisely from Conegliano Valdobbiadene Prosecco DOCG, is impressive with its remarkable persistence. The finish is also accompanied by mineral notes from the limestone and clay-dominated soils. Vinification of the Ruggeri Cartizze Dry Valdobbiadene Prosecco Superiore This wine clearly focuses on one grape variety, namely Glera. Only the best grapes were used for this wonderfully elegant single-varietal wine from Ruggeri. The grapes grow under optimal conditions in Veneto. Here, the vines dig their roots deep into soils of clay, sand and limestone. The Cartizze Dry Valdobbiadene Prosecco Superiore is an Old World wine in the best sense of the word, as this Italian wine exudes an extraordinary European charm that clearly underlines the success of wines from the Old World. The ripeness of the grapes for this Glera wine is influenced to a considerable extent by the climate of the growing region. In Veneto, the grapes thrive in a warm climate, which is reflected, among other things, in particularly well-ripened grapes and a rather high must weight. After the grape harvest, the grapes are taken to the press house as quickly as possible. Here they are sorted and carefully crushed. The base wines are then fermented. Once the Prosecco Spumante has been blended, it is aged using the Charmat method. The Ruggeri Cartizze Dry Valdobbiadene Prosecco Superiore then matures for several months in the bottle and is finally disgorged. Recommended pairing for the Cartizze Dry Valdobbiadene Prosecco Superiore from Ruggeri This Italian wine is best enjoyed chilled at 5 - 7°C. It is the perfect accompaniment to a blackberry and cream dessert, spaghetti with caper and tomato sauce or elderflower yoghurt ice cream with lemon balm. Awards for the Cartizze Dry Valdobbiadene Prosecco Superiore from Ruggeri