
Palo Cortado Península Jerez DO - Emilio LustauThe barrel-aged Palo Cortado Península Jerez from the wine-growing region of Andalusia presents a dense golden yellow color in the glass. When swirling the glass, this sherry reveals a high viscosity, which shows in church windows at the edge of the glass. In the glass, this Emilio Lustau sherry reveals aromas of dried fruit, fruit breads, prunes and raisins, complemented by oriental spices, dark chocolate and roasted almond. The Emilio Lustau Palo Cortado Península Jerez presents itself pleasantly dry to the connoisseur. This sherry is never coarse or meager, as is appropriate for a wine of this reputation. On the tongue, this powerful sherry is characterized by an incredibly dense texture. Due to its vital fruit acid, the Palo Cortado Península Jerez reveals itself exceptionally fresh and lively on the palate. In the finish, this sherry from the wine-growing region of Andalusia finally inspires with considerable length. There are again hints of fruit bread and prunes. In the aftertaste, mineral notes of the limestone-dominated soils are added. Vinification of the Emilio Lustau Palo Cortado Península Jerez The powerful Palo Cortado Península Jerez from Spain is a single-varietal wine, vinified from the Palomino Fino grape variety. In Andalusia, the vines that produce the grapes for this wine grow on soils of limestone. Of course, the Palo Cortado Península Jerez is also determined by more than just the soil Jerez DO. This Spaniard can literally be described as an Old World wine that is exceptionally distinguished. Food recommendation for the Emilio Lustau Palo Cortado Península Jerez Experience this sherry from Spain best moderately chilled at 11 - 13°C as an accompanying wine to cabbage roulades, leek soup or leek tortilla. Awards for the Palo Cortado Península Jerez from Emilio Lustau In addition to a price-pleasure ratio, this Emilio Lustau wine can also boast numerous awards, including medals and top ratings beyond 90 points. In detail these are IWC International Wine Challenge - Silver IWSC International Wine & Spirit Competition - Silver Decanter Awards - Silver Mundus Vini - Gold Wine Advocate - Robert M. Parker - 96 points