J. Bally Rhum Ambré Agricole Martinique AOC 0,7 ℓ

Rhum Ambré by J. Bally is a vintage agricultural rum produced in Carbet, the area of choice for the production of Martinique sugar cane, obtained by the distillation of only fresh juice, which ages in large vats for a duration of 24 months. Light amber yellow in color, J. Bally's Rhum Ambré opens to the nose with warm sensations of caramel, candied fruit and sweet spices. In the mouth it is well structured and soft, thanks to the long refinement from which it derives also pleasant hints of vanilla. Excellent to serve at the end of a meal, this rum is ideal for meditation.