Frühburgunder trocken - Weingut Lukas Kesselring

Frühburgunder trocken - Weingut Lukas KesselringThe Print Burgunder from Weingut Kesselring from Ellerstadt in the Palatinate is an exceptional red wine that impresses with its fine structure, velvety mouthfeel, and aromatic depth. Already in the glass, it presents itself in a luminous ruby red with delicate garnet reflections – a visual promise of elegance and warmth. The nose unfolds a multifaceted bouquet of ripe cherry, fig, and date, accompanied by notes of rosehip, caramel, and fine vanilla. Spicy nuances round off the aroma and give the wine a sensual complexity. Its scent is harmonious, inviting, and typical of the Frühburgunder – subtle but with impressive depth. On the palate, the Print Burgunder from Weingut Kesselring convinces with its light, velvety texture and clear fruit. It is dry, finely structured, and pleasantly soft. Ripe cherries and dried figs dominate the flavor, while rosehip and caramel provide an elegant, lightly sweet-spiced note. A hint of vanilla harmoniously combines with the delicate spice notes, creating a warm, rounded overall impression. Despite its lightness, the wine possesses depth and expressiveness. The soft tannins and moderate acidity of 4.4 g/l ensure balance and drinking pleasure. The long finish reveals fine roasted aromas and a hint of dried fruits – a stylish, modern red wine that shows charm and nobility at the same time. This Print Burgunder from Weingut Kesselring is an excellent example of the new generation of Palatinate red wines: elegant, clear, and with delicate spice. It combines fruit, structure, and finesse in a harmonious way. With 13.5% alcohol by volume, it possesses strength while remaining balanced and soft. The key sensory properties can be summarized as follows: 1. Color: Ruby red with fine garnet shimmer. 2. Aroma: Cherry, fig, date, vanilla, rosehip, caramel, and spicy notes. 3. Taste: Dry, velvety, fruit-forward, and harmoniously spiced. 4. Texture: Light, soft, and fine with a long, elegant finish. 5. Style: Modern, clear, and typical of the Palatinate – with gentle depth and elegance. The Print Burgunder from Weingut Kesselring is an organic wine (DE-ÖKO-022) and an expression of sustainable viticulture. Through careful handwork, organic cultivation, and precise vinification, a wine is created that shows the character of the grape variety in its purest form. It is a true delight for lovers of fine, elegant red wines – soft in expression, rich in flavor, and unmistakably Palatinate. Vinification of the Print Burgunder from Weingut Kesselring The vines for the Print Burgunder from Weingut Kesselring grow on calcareous soils around Ellerstadt, in the heart of the Palatinate. Weingut Kesselring works consistently organically and places great emphasis on environmentally friendly management. The soils are carefully maintained to preserve natural fertility and ecological balance. The cool regional climate ensures a slow ripening of the grapes, making the aromas of cherry, fig, and vanilla particularly clear. The harvest is selective and mostly manual to process only ripe, aromatic grapes. After harvest, the berries are gently destemmed and carefully pressed. The must undergoes temperature-controlled fermentation to optimally extract color, fruit, and structure. After fermentation, the wine matures partly in stainless steel tanks and partly in oak barrels to develop depth and gentle spice. Aging on fine lees confers a soft texture and fine silkiness. This combination preserves the fruit and introduces complexity and length to the wine. After aging, the wine is bottled under screw cap to preserve its aromatic freshness. The Print Burgunder from Weingut Kesselring is the result of precise manual craftsmanship, sustainable cultivation, and modern cellar techniques. It stands for the perfect blend of tradition, terroir, and innovation – a red wine that combines elegance and naturalness. Food pairings for the Print Burgunder from Weingut Kesselring With its velvety structure and complex aromas, the Print Burgunder from Weingut Kesselring pairs excellently with light and hearty dishes. Its fine spice and soft fruit harmonize perfectly with flavorful dishes that contain subtle roasted notes or sweet-spicy components. Whether meat, cheese, or vegetarian cuisine – this wine is versatile and elegant to combine. Recommended dishes and recipes: • Roasted duck breast with fig reduction • Pork filet with caramelized onions and thyme • Veal loin with vanilla jus and root vegetables • Poultry ragout with herbs and cherries • Pasta with rosehip sauce and nuts • Smoked vegetables with balsamic and honey • Goat cheese tart with caramelized fig Served at 16 to 18 °C, the Print Burgunder from Weingut Kesselring reveals its full elegance and aromatic depth. In a red wine glass, fruit, spice, and delicate sweetness come together in perfect balance. Whether for a festive menu or a cozy evening – this Frühburgunder stands for Palatinate craftsmanship, sustainability, and pleasurable harmony in the glass.