Vigna Premstallerhof St. Magdalener Classico Alto Adige DOC - Tenuta Rottenst

Vigna Premstallerhof St. Magdalener Classico Alto Adige DOC - Tenuta RottensteinerThe Vigna Premstallerhof St. Magdalener Classico Alto Adige DOC - Tenuta Rottensteiner presents itself in a bright ruby red that instantly entices further exploration. The aromas are complex and pamper the senses. Fruity notes of ripe cherries, juicy strawberries, and delicate raspberries unfold harmoniously, while subtle nuances of spices and a hint of vanilla perfectly round off the bouquet. The taste is full-bodied and well-structured. On the palate, the wine reveals its freshness and vibrant acidity, complemented by a fine tannin structure. The finish is long-lasting and elegant, making this wine a true moment of enjoyment. Vinification of the Vigna Premstallerhof St. Magdalener Classico Alto Adige DOC by Tenuta Rottensteiner The vinification of the Vigna Premstallerhof St. Magdalener Classico Alto Adige DOC - Tenuta Rottensteiner begins in the vineyard, where the vines are carefully cultivated. The grapes grow under optimal conditions in the mild climatic areas of the Alpine region. During harvest, only the best and ripest grapes are selected to ensure the high quality of the wine. The grapes are hand-picked and gently pressed to preserve the natural aromas. Subsequently, fermentation occurs in temperature-controlled stainless steel tanks. This important step ensures that the fruity notes emerge optimally. After the primary fermentation, the wine matures for several months in large wooden barrels, from which it gains its complex aromas and the fine balance between fruit and wood. Finally, the wine is gently filtered and bottled, preserving the freshness and aromas of the wine. Summary of the vinification: 1. High-quality cultivation of the grapes under ideal conditions. 2. Hand-selected grapes for the best quality. 3. Gentle pressing to maintain the aromas. 4. Control of fermentation temperature for optimal fermentation. 5. Aging in large wooden barrels for complex aromas. Food Pairing Recommendations for the Vigna Premstallerhof St. Magdalener Classico Alto Adige DOC by Tenuta Rottensteiner The Vigna Premstallerhof St. Magdalener Classico Alto Adige DOC - Tenuta Rottensteiner is an outstanding taste experience that pairs perfectly with a variety of dishes. Enjoy it with hearty dishes such as: Grilled beef steak with rosemary potatoes Homemade lasagna with fresh basil Wild stew with lingonberries and red wine sauce Pasta with tomato-basil sauce Mature pecorino and aceto balsamico Each of these dishes harmonizes perfectly with the structured freshness and fruity elegance of the wine. Let yourself be enchanted by the combination of wine and food and enjoy unforgettable moments.