Spätburgunder Rosé trocken - Allendorf

Spätburgunder Rosé trocken - AllendorfThe Spätburgunder Rosé from the hand of Allendorf from the Rheingau shows a bright, ruby-red color in the wine glass. Poured into a white wine glass, this rosé wine from Germany reveals wonderfully expressive aromas of peach, apricot, and pear, rounded off by further fruity nuances. On the palate, Allendorf’s Spätburgunder Rosé starts off pleasantly aromatic, fruit-driven, and balanced. Despite its dry appearance on the palate, this rosé wine delights with a delicate creaminess and elegantly integrated residual sweetness. This light rosé wine presents itself as balanced and complex on the palate. Thanks to its lively acidity, the Spätburgunder Rosé reveals itself impressively fresh and vibrant on the palate. On the finish, this wine from the Rheingau winegrowing region finally thrills with a beautiful length. Once again, hints of peach and apricot appear. In the aftertaste, mineral notes from the loess and clay-dominated soils also join in. Vinification of Allendorf Spätburgunder Rosé This balanced rosé wine from Germany is vinified from the Pinot Noir (Spätburgunder) grape variety. The grapes grow under optimal conditions in the Rheingau. Here, the vines sink their roots deep into soils of clay and loess. After harvesting, the grapes are brought to the press house as quickly as possible. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. The vinification is followed by several months of aging on the fine lees before the wine is finally bottled. Food recommendation for Allendorf Spätburgunder Rosé Ideally, enjoy this rosé wine from Germany well chilled at 8–10°C as an accompanying wine to stir-fried vegetables with fish, fruity endive salad, or asparagus salad with quinoa.