Sergioveto Chianti Classico DOCG - Rocca delle Macìe

Sergioveto Chianti Classico DOCG - Rocca delle MacìeWith the Rocca delle Macìe Sergioveto Chianti Classico, a first-class red wine is poured into the glass. It offers a wonderfully dense, ruby red color with a color transition to garnet red. If you give it a little air by swirling, this red wine reveals a high density and fullness, which can be seen in the strong stained glass windows at the edge of the glass. The nose of this red wine from Tuscany enchants with nuances of mulberry, blackcurrant, blueberry and blackberry. If we continue to explore the aromas, the oak wood adds oriental spices, dark chocolate and black tea. This dry red wine from Rocca delle Macìe is ideal for wine lovers who like their wine dry. The Sergioveto Chianti Classico comes very close to this, as it was produced with just 3 grams of residual sugar. On the palate, the texture of this powerful red wine is wonderfully fleshy and dense. The Sergioveto Chianti Classico presents itself impressively fresh and lively on the palate thanks to its concise fruit acidity. The finish of this red wine from the Tuscany wine-growing region is impressive with a beautiful aftertaste. Vinification of the Rocca delle Macìe Sergioveto Chianti Classico The powerful Sergioveto Chianti Classico from Italy is a single-varietal wine made from the Sangiovese grape variety. After being harvested by hand, the grapes are quickly transported to the winery. Here they are sorted and carefully crushed. Fermentation then takes place in small wooden barrels at controlled temperatures. At the end of fermentation, the Sergioveto Chianti Classico is matured for a few months in French oak barriques. Recommended pairing for the Sergioveto Chianti Classico from Rocca delle Macìe This Italian red wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompaniment to lamb ragout with chickpeas and dried figs, vegetable couscous with beef rissoles or duck breast with sugar snap peas. <p