St. Laurent Stiftsbreite - Wein- Und Obstgut Stift Klosterneuburg

St. Laurent Stiftsbreite - Wein- Und Obstgut Stift KlosterneuburgIn the glass, St. Laurent Stiftsbreite from Wein- und Obstgut Stift Klosterneuburg shows a bright light red color. The initial nose of St. Laurent Stiftsbreite reveals notes of blackberry. Additional fruity-balsamic nuances join the fruity components of the bouquet. Wein- und Obstgut Stift Klosterneuburg St. Laurent Stiftsbreite delights with its straightforward, dry flavor profile. It was bottled with only 2.4 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities, and so this Austrian, despite all its dryness, naturally captivates with the finest balance. Excellent flavor simply does not necessarily require a lot of residual sugar. Thanks to the balanced fruit acidity, St. Laurent Stiftsbreite caresses the palate with a velvety feel, without lacking freshness. On the finish, this well-storable wine from the Vienna wine-growing region finally impresses with a lovely length. Hints of blackberry appear once again. Vinification of Wein- und Obstgut Stift Klosterneuburg St. Laurent Stiftsbreite This wine clearly places its focus on a single grape variety, namely Saint Laurent. Only the best grapes were harvested for this wonderfully balanced varietal wine from Wein- und Obstgut Stift Klosterneuburg. After hand-picking, the grapes are quickly brought to the winery. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After it is finished .