Flora & Fauna Rosé - Weingut Eymann

Flora & Fauna Rosé - Weingut EymannFlora & Fauna Rosé - Weingut Eymann glides into the glass in a delicately luminous rosé, with fine copper highlights and crystal-clear brilliance. On the nose it unfolds an enticing play of aromas of ripe strawberries, juicy raspberries and a hint of lime zest. Fine citrus notes, floral hints of lilac and a subtle, cool minerality lend the bouquet depth and tension. On the palate, the wine appears straightforward, precise and yet playful; the crisp texture brings freshness, while the dry style provides clarity and contour. The acidity is lively and well integrated, the structure remains elegant and slender, with a medium finish in which red berries and citrus freshness resonate. Delicate tannins create a fine, almost silky framework and underscore the balanced style of this rosé made from Pinot Noir grapes from the Palatinate. Colour: delicate rosé with luminous highlights Aromas: strawberry, raspberry, lime, lemon, lilac, mineral spice Taste: dry, lively, clearly structured Texture: crisp, elegant, with fine grip Finish: medium, fruit-driven and refreshing The Pinot Noir grape variety reveals its delicate side in Gönnheim and shapes the subtle berry fruit of this rosé. The interplay of cooler freshness at night and sun-drenched days in the Palatinate accentuates the aromatic intensity. The biodynamic cultivation at Weingut Eymann gives the grapes a special expressiveness, which in the glass shows as vibrant fruit and straightforward minerality. Its Old World origin shapes its character: balanced acidity, clear lines and a style that combines pleasure and finesse. Grape variety: 100% Pinot Noir Origin: Gönnheim, Palatinate, Germany Maturation: stainless-steel tank and large wooden cask (5000 l) Style: balanced, enticing, precise Alcohol: 11.0% ABV – light-footed drinking flow The combination of stainless steel and large wooden cask sharpens the aromatic precision and lends the wine a fine structure without intrusive wood aromas. The medium length on the palate underscores its character as a versatile rosé that shines both solo on the terrace and at the table. In the glass, Flora & Fauna Rosé - Weingut Eymann reveals more facets with every sip, from fragrant berry fruit to the clear citrus line that carries the wine right through to the finish. Production of Flora & Fauna Rosé from Weingut Eymann The grapes for Flora & Fauna Rosé - Weingut Eymann come from sites around Gönnheim in the Palatinate, shaped by limestone and loess soils. This combination of lime-rich base and fine loess storage brings tension and juiciness to the grapes. The climate in the Palatinate is sun-blessed, with sufficiently cool nights that preserve freshness and aromatic clarity. Pinot Noir in particular reacts very sensitively to these conditions and develops a delicately fruity, elegant rosé style here. Harvesting is done by careful hand-picking, grape by grape, with strict selection already in the vineyard. Only perfectly selected berries go on to further processing. In the cellar, the estate relies on gentle pressing, extracting only the finest fractions of the must. In this way a rosé is created that puts clarity and delicacy at the forefront, without unnecessary weight. Thanks to the gentle processing, the aromatic diversity of strawberry, raspberry, lilac and citrus is fully preserved. Maturation takes place mainly in stainless-steel tanks, supplemented by ageing in large wooden casks with a volume of 5000 litres. Stainless steel supports the cool, clear fruit; the large cask provides discreet rounding and a finely structured texture. Wood notes remain in the background and hardly appear aromatically; instead they lend depth and a harmonious mouthfeel. Fermentation is temperature-controlled in order to preserve the fresh, precise aromatics of the Pinot Noir. Weingut Eymann works biodynamically, with a focus on vibrant soils and natural balance in the vineyard. This philosophy is reflected in the wine as a finely structured texture and a strong sense of origin. The winemaker’s style relies on authenticity rather than showmanship: no overblown fruit cocktail, but a clear, elegant rosé with an independent profile. The Falstaff rating of 90 points underlines the estate’s ambition to produce characterful, high-quality wines that reflect their origin with precision. Serving recommendations for Flora & Fauna Rosé - Weingut Eymann As a versatile rosé, this wine accompanies a wide range of dishes. The interplay with light, hearty dishes is particularly appealing, such as roast poultry from the oven, spicy roast chicken or pork tenderloin with herbs. The lively acidity and red berry fruit provide a fresh counterpoint. The wine also harmonises with light, delicate dishes: summery salads with goat’s cheese, fish dishes, vegetable pasta, sushi or antipasti with Mediterranean herbs. Perfect with poultry, pork tenderloin, light meat Ideal partner for salads, fish, seafood Goes well with vegetable pasta, summery bowls, su...