Les Cépages Cabernet Sauvignon - Baron Philippe de Rothschild

Les Cépages Cabernet Sauvignon - Baron Philippe de RothschildThe elegant Les Cépages Cabernet Sauvignon by Baron Philippe de Rothschild flows into the glass with a luminous ruby red. Poured into a red wine glass, this wine from the Old World presents wonderfully expressive aromas of forest fruit confit, black cherry, blueberry, and blackcurrant, rounded off with vanilla, oriental spices, and cinnamon. This dry red wine by Baron Philippe de Rothschild is perfect for purists who prefer it absolutely dry. Les Cépages Cabernet Sauvignon comes quite close, as it has been vinified with only 1.8 grams of residual sugar. The youthful red wine from the Languedoc wine region impresses with notable length on the finish. It again shows hints of mulberry and black cherry. In the aftertaste, mineral notes from the soils dominated by sand and clay add to the complexity. Vinification of Les Cépages Cabernet Sauvignon by Baron Philippe de Rothschild The basis for the balanced Les Cépages Cabernet Sauvignon from Languedoc are grapes from the Cabernet Sauvignon variety. The grapes grow under optimal conditions in Languedoc. The vines' roots delve deep into soils of clay, sand, and limestone. After harvest, the grapes are quickly transferred to the press house. Here, they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation ends, the Les Cépages Cabernet Sauvignon can continue to harmonize on fine lees for several months. Food pairing recommendations for Baron Philippe de Rothschild Les Cépages Cabernet Sauvignon Enjoy this French red wine best at a temperature of 15 - 18°C as an accompaniment to Beef Bourguignon, lemon-chili chicken with bulgur, or arugula penne.