Montecucco Rosso DOC Rigoleto - ColleMassari

Blackberries and wild fruits on the nose and in the mouth ensure a particularly juicy style. This Rosso does not follow a sedate southern pattern either; it combines a refreshing and uncomplicated style with understandable class. Made from 70% Sangiovese, 15% Ciliegiolo and 15% Montepulciano. Matured half in small wooden barrels and half in stainless steel tanks.