Syrah Terre Siciliane IGP - Funaro

Syrah Terre Siciliane IGP - FunaroThe Syrah Terre Siciliane from the wine-growing region of Sicily reveals itself in the glass in a dense purple red. The bouquet of this red wine from Sicily enchants with notes of plum. Following the aromas further, licorice and black pepper join in. This Italian wine delights with its elegantly dry taste profile. It was bottled with only 2 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and thus, despite all its dryness, this Italian naturally fascinates with the finest balance. Aroma does not necessarily require sugar. On the palate, this powerful red wine is characterized by an exceedingly silky texture. Thanks to its present fruit acidity, the Syrah Terre Siciliane appears wonderfully fresh and lively on the palate. The finish of this youthful red wine from the wine-growing region of Sicily ultimately impresses with a beautiful aftertaste. Vinification of the Syrah Terre Siciliane by Funaro This powerful red wine from Italy is organically produced from the Syrah grape variety. After the harvest, the grapes are quickly brought to the press house. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for several months before the wine is finally bottled. Food recommendation for the Syrah Terre Siciliane by Funaro This Italian red wine is best enjoyed at a temperature of 15 - 18°C. It is perfectly suited as an accompaniment to leek tortilla, fried calf’s liver with apples, onions and balsamic sauce, or vegetable couscous with beef meatballs.