Liv Vinho Verde DOC - A&D Wines

Liv Vinho Verde DOC - A&D WinesLiv Vinho Verde DOC - A&D WinesThe elegant Liv Vinho Verde from A&D Wines glides into the glass with a bright golden yellow color. The first nose of Liv Vinho Verde presents nuances of lemon and ripe apple. The fruity hints of the bouquet are joined by mineral and mint/melissa. The A&D Wines Liv Vinho Verde delights with its elegantly dry flavor. It was bottled with 4.8 grams of residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Portuguese naturally enchants with the finest balance despite all dryness. Taste does not necessarily need residual sugar. On the tongue, this balanced white wine is characterized by an incredibly silky texture. Due to its present fruit acidity, the Liv Vinho Verde reveals itself to be fantastically fresh and lively on the palate. The final of this youthful white wine from the wine-growing region Vinho Verde, more precisely from Vinho Verde DOC, finally captivates with beautiful reverberation. Vinification of the Liv Vinho Verde from A&D Wines This balanced white wine from Portugal is organically vinified from the Arinto and Borraçal grape varieties. After the hand harvest, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, Liv Vinho Verde can continue to harmonize on the fine lees for a few months. Food recommendation for the Liv Vinho Verde from A&D Wines This Portuguese white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as a companion to omelet with salmon and fennel, asparagus salad with quinoa or wok vegetables with fish.
Price
6,94 €
9,25 €/l
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Vintage2024
Unit0.75 l
Amount1 Items
Stock Levelsavailable in sufficient quantity
ProducerA&D Wines
Category 
CountryPortugal
RegionVinho Verde DOC (PT)
AreaVinho Verde (PT)
VarietyArinto, Borracal
Alcohol12,9% Vol.
GTIN5605829000818
SKU Store75221-PT-WW-BL-0250-20.3.2024