Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged - Robert Mondavi

Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged - Robert MondaviThe Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged, matured in barrel and hailing from the wine-growing region of California, presents itself in the glass with a dense purple-red color. When swirling the glass, this red wine reveals high viscosity, which appears as church windows on the rim of the glass. The bouquet of this Californian red wine impresses with hints of blackcurrant. Following the aromas further, mint/melissa, blueberry and white pepper join in. The Robert Mondavi Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged delights with its elegantly dry flavor profile. It was bottled with exceptionally little residual sugar. As one would expect from a premium or single-vineyard wine, this North American, despite its dryness, enchants with the finest balance. Flavor does not necessarily require residual sugar. This velvety red wine presents itself on the palate as powerful and complex. The finish of this youthful red wine from the Californian wine-growing region ultimately convinces with an extraordinary length. Vinification of the Robert Mondavi Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged The basis for the powerful Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged from California is grapes of the Cabernet Sauvignon variety. The Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged is an Old World wine in the best sense of the word, as this North American exudes an exceptional European charm that clearly underlines the success of wines from the Old World. After harvesting, the grapes are taken to the winery without delay. There they are sorted and gently crushed. Fermentation then takes place in small wooden barrels at controlled temperatures. After fermentation is complete, the powerful Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged is matured for several more months in oak barrels. Food recommendation for the Vint Private Selection Cabernet Sauvignon Bourbon Barrel Aged from Robert Mondavi Enjoy this red wine from the USA ideally at a temperature of 15 - 18°C as an accompanying wine to leek tortilla, potato pan with salmon or braised chicken in red wine.