
Amica Sauvignon Blanc - Neil EllisThe Amica Sauvignon Blanc impresses with its radiant bright yellow-green color. On the nose, fresh aromas of citrus fruits, gooseberries, and a hint of exotic fruits unfold. A fine scent of minerals completes the bouquet. On the palate, the wine is precise and lively. Juicy fruit notes harmonize with a refreshing acidity, providing a balanced and long-lasting drinking pleasure. Vinification of Amica Sauvignon Blanc - Neil Ellis The grapes for the Amica Sauvignon Blanc come from carefully selected vineyards. The harvest is done by hand to select the best grapes. After picking, the grapes are gently pressed and subjected to a controlled fermentation. This takes place in temperature-regulated stainless steel tanks. The aging is also done in stainless steel to preserve the freshness and aromas of the wine. Food recommendation for Amica Sauvignon Blanc - Neil Ellis The Amica Sauvignon Blanc pairs excellently with: 1. Seafood 2. Grilled fish 3. Salads with citrus dressing 4. Asian cuisine Enjoy this wine at a serving temperature of 8 to 10 degrees Celsius. The Amica Sauvignon Blanc is the perfect companion for sociable evenings.