Secco Weiß trocken - Weingut Studier

Secco Weiß trocken - Weingut StudierIn the glass, the vegan-produced Secco Weiß from Weingut Studier reveals a brilliantly shimmering light yellow color. The perlage of this sparkling wine appears persistent and fine in the glass. In the glass, this Secco from Weingut Studier shows aromas of green apple, complemented by . This wine delights with its juicy, fruit-driven flavor profile. It was bottled with a lush 18.1 grams of residual sugar. As one would naturally expect from a wine in the premium entry-level segment, this German wine, for all its opulence, enchants with the finest balance. Secco Weiß can rightfully be described as particularly fruit-forward and velvety, as it was vinified with a pleasantly sweet flavor profile. On the palate, the texture of this light-footed Secco is wonderfully light. Thanks to its lively acidity, Secco Weiß reveals itself on the palate as wonderfully fresh and vibrant. On the finish, this wine from the Palatinate wine-growing region delights with beautiful length. Once again, hints of green apple appear. In the aftertaste, mineral notes from the loess and clay-dominated soils join in. Vinification of Secco Weiß from Weingut Studier This elegant sparkling wine from Germany is vegan and is vinified from the grape varieties Chardonnay, Riesling and Sauvignon Blanc. In the Palatinate, the vines that produce the grapes for this wine grow on clay and loess soils. After harvesting, the grapes are quickly brought to the press house. There they are sorted and gently pressed. The fermentation of the base wines then follows. Food recommendation for Weingut Studier Secco Weiß Ideally, enjoy this vegan sparkling wine from Germany moderately chilled at 11 - 13°C as an accompaniment to vegetable salad with beetroot, stir-fried vegetables with fish, or omelet with salmon and fennel.