Pinot Rosé Sekt Brut - Martin Waßmer

Pinot Rosé Sekt Brut - Martin WaßmerThe light-footed Pinot Rosé Sekt Brut from the house of Martin Waßmer shimmers with brilliant color into the glass. The perlage of this sparkling wine is wonderfully long-lasting and fine in the glass. If you give it some air by swirling, this sparkling wine is characterized by a wonderful lightness that makes it dance lively in the glass. The first nose of Pinot Rosé Sekt Brut shows of lime, orange and lime. The fruity components of the bouquet are joined by brioche, forest floor and sun-warmed rock. The Martin Waßmer Pinot Rosé Sekt Brut impresses with its elegantly dry taste. It was bottled with only 7.9 grams of residual sugar. As you would expect from a wine, this German wine naturally enraptures with the finest balance despite all its dryness. Aroma does not necessarily need sugar. On the palate, the texture of this light-footed sparkling wine is wonderfully melting and creamy. Due to its present fruit acid, the Pinot Rosé Sekt Brut reveals itself to be fantastically fresh and lively on the palate. In the finish, this sparkling wine from the wine-growing region of Baden finally inspires with beautiful length. There are again hints of grapefruit and honeysuckle. In the aftertaste, mineral notes of the soils dominated by clay and limestone join in. Vinification of Pinot Rosé Sekt Brut by Martin Waßmer This elegant sparkling wine from Germany is made from the Pinot Noir grape variety. In Baden, the vines that produce the grapes for this wine grow on soils dominated by clay and limestone. The Pinot Rosé Sekt Brut is an Old World wine in the best sense of the word, as this German wine exudes an extraordinary European charm that clearly underscores the success of Old World wines. After the grape harvest, the grapes are brought to the press house by the fastest route. Here they are selected and gently pressed. Now follows the fermentation of the base wines. After the composition of the final sparkling wine, further aging follows on the basis of classic bottle fermentation. Subsequently, the Martin Waßmer Pinot Rosé Sekt Brut matures for several months in the bottle and is finally disgorged. Food recommendation for Martin Waßmer Pinot Rosé Sekt Brut This German sparkling wine is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompanying wine to spaghetti with yogurt-mint pesto, asparagus salad with quinoa or vegetable salad with beetroot.