Trentangeli Castel del Monte Rosso DOC - Tormaresca

Trentangeli Castel del Monte Rosso DOC - TormarescaThe Trentangeli Castel del Monte Rosso from Tormaresca in Apulia offers a dense, purple-red color when swirled in the glass. Held at a slight angle, a transition of the hue towards garnet red can be seen at the edges of this barrel-aged wine. When the wine glass is swirled, this red wine reveals a high density and richness, which can be seen in the strong stained glass windows at the edge of the glass. This Italian cuvée presents wonderfully expressive notes of mulberries, plums, blackberries and morello cherries in the glass. There are also hints of cinnamon, gingerbread spice and oriental spices. This wine impresses with its elegantly dry taste. It was bottled with exceptionally little residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and so, despite its dryness, this Italian naturally delights with the finest balance. Excellent taste does not necessarily require sugar. This dense and velvety red wine is full-bodied and multi-layered on the palate. On the finish, this storable red wine from the Apulia wine-growing region impresses with its considerable length. There are again hints of plum and black cherry. Vinification of the Tormaresca Trentangeli Castel del Monte Rosso The powerful Trentangeli Castel del Monte Rosso from Italy is a cuvée, organically vinified from the Aglianico, Cabernet Sauvignon and Syrah grape varieties. Naturally, the Trentangeli Castel del Monte Rosso is also influenced by the climate and viticultural style of the Castel del Monte DOC. This Italian wine can literally be described as a wine of the Old World, which presents itself in an exceptionally impressive way. The grapes for this red wine from Italy are picked exclusively by hand when they are perfectly ripe. After the harvest, the grapes are quickly transported to the winery. Here they are sorted and carefully crushed. This is followed by fermentation in small oak barrels at controlled temperatures. At the end of fermentation, the Trentangeli Castel del Monte Rosso is aged for another 20 months in French and Hungarian oak barrels. The ageing in barrels is followed by a long period of maturation in the bottle, which makes this red wine even more complex. Dining recommendations for the Tormaresca Trentangeli Castel del Monte Rosso This Italian wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompaniment to spicy curry with lamb, lemon-chilli chicken with bulgur or veal and onion casserole. Awards for the Trentangeli Castel del Monte Rosso from Tormaresca In addition to its reputation as a genuine premium product, this Tormaresca wine can also boast awards. In detail, these are for the 2016 vintage Falstaff - 90 points Gambero Rosso - 2 glasses