Falconeri Cabernet Sauvignon Toscana IGT - Azienda Uggiano

Falconeri Cabernet Sauvignon Toscana IGT - Azienda UggianoIn the glass, the Falconeri Cabernet Sauvignon Toscana by Azienda Uggiano presents a dense ruby red color. After the first swirl, this red wine reveals a high density and richness, which is reflected in strong church windows on the rim of the glass. This Italian cuvée beautifully flatters the glass with expressive notes of plum, blueberry, blackberry, and sour cherry. Hints of vanilla and black currant join in. On the palate, the Falconeri Cabernet Sauvignon Toscana by Azienda Uggiano starts pleasantly aromatic, fruit-forward, and balanced. There is dry and really dry. This red wine falls into the latter category, as it was bottled with just 0.2 g of residual sugar. On the tongue, this powerful red wine is characterized by an incredibly silky texture. Thanks to its pronounced fruit acidity, the Falconeri Cabernet Sauvignon Toscana impressively reveals itself as fresh and vibrant on the palate. The finish of this red wine from the Tuscany region ultimately delights with a nice aftertaste. Vinification of the Falconeri Cabernet Sauvignon Toscana by Azienda Uggiano This powerful red wine from Italy is vinified from the grape varieties Sangiovese and Cabernet Sauvignon. After harvesting, the grapes are quickly transported to the winery. Here, they are sorted and gently crushed. Fermentation takes place in small wood barrels at controlled temperatures. This fermentation is followed by maturing for several months in oak barrels. Food pairing for the Falconeri Cabernet Sauvignon Toscana by Azienda Uggiano This Italian wine is best enjoyed at a temperature of 15 - 18°C. It pairs perfectly with a variety of dishes, but it is also a delight enjoyed on its own. Awards for the Falconeri Cabernet Sauvignon Toscana by Azienda Uggiano