Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve - Winzer Krems

Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve - Winzer KremsWith the Winzer Krems Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve, a first-class red wine finds its way into the glass. It presents a wonderfully bright, light red color. When the glass is swirled, this red wine displays perfect balance, as it appears on the glass walls neither watery nor syrupy or liqueur-like. The Winzer Krems Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve presents itself to the wine lover as wonderfully dry. This red wine never appears coarse or meager, as one might expect from a wine in the premium and single-vineyard segment. Balanced and complex, this velvety red wine presents itself on the palate. Thanks to its balanced acidity, the Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve caresses the palate with a velvety feel, without sacrificing freshness. The finish of this well age-worthy red wine from the wine-growing region of Lower Austria, more precisely from Kremstal, ultimately delights with an extraordinary aftertaste. The aftertaste is also accompanied by mineral notes from the clay and loess-dominated soils. Vinification of Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve from Winzer Krems The basis for the balanced Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve from Lower Austria is grapes of the Zweigelt variety. In Lower Austria, the vines that produce the grapes for this wine grow on clay and loess soils. When perfect physiological ripeness is ensured, the grapes for the Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve are harvested exclusively by hand, without the use of coarse and barely selective mechanical harvesters. After harvesting, the grapes are immediately taken to the press house. There they are sorted and gently crushed. This is followed by fermentation in large wooden casks at controlled temperatures. The vinification is followed by maturation on the fine lees for several months before the wine is finally racked. Food recommendation for Kellermeister Privat Im Holzfass gereift Blauer Zweigelt Reserve from Winzer Krems Enjoy this Austrian red wine best at a temperature of 15 - 18°C as an accompaniment to stuffed bell peppers, duck breast with snow peas, or fried calf’s liver with apples, onions, and balsamic sauce.