Bentu Luna Susu Cannonau di Sardegna DOC 0,75 ℓ

Cannonau Susu is produced by the Bentu Luna company, located in the historic regions of Mandrolisai Barigadu, in the heart of Sardinia. Both white and red wines come mostly from historic vineyards between 35 and 120 years of age. The grapes come from vineyards located in the municipality of Neoneli. The grapes are destemmed and then sent for fermentation via pied de cuve in cement tanks, which lasts 3 weeks. The wine is then aged for 8 months in second passage oak barriques. Intense ruby red in colour, it reveals itself on the nose with a bouquet of red fruit, with finely spiced notes. The sip is dry and warm, with a persistent finish. This wine is excellent to accompany grilled red meats and aged cheeses.