Maxale Appassimento Puglia IGP Primitivo 0,75 ℓ

The Appassimento Primitivo Maxale is produced from grapes from Campania and Puglia. The grapes are harvested between September and October, after a drying period of 50% of the grapes. The grapes are vinified in steel at a controlled temperature. 25% of the wine then ages in American and French barriques for 12 months. In the glass the wine has an intense ruby color. The nose releases pleasant hints of blueberries, cherries and raspberries, as well as notes of spices and toasting. On the palate it is warm, with soft tannins and excellent persistence. It goes well with grilled red meats and aged cheeses.