
Rosso - PergolinoRosso - Pergolino captivates with its deep red color and a brilliant play of colors. The aromas unfold a harmonious mélange of red fruits, such as cherries and raspberries. Additionally, there are spicy notes of pepper and vanilla accents. On the palate, the wine is full-bodied and intense, with smooth tannins and balanced acidity. The fruit elegantly fades in the finish. Vinification of Rosso - Pergolino The grapes for Rosso - Pergolino come from carefully managed vineyards. The cultivation is carried out traditionally in harmony with nature. The grapes are hand-picked at optimal ripeness to ensure the highest quality. After harvesting, the wine undergoes vinification in modern cellars. Fermentation and aging take place in noble wooden barrels. This adds extra depth and complexity to the wine. Food Recommendation for Rosso - Pergolino Enjoy Rosso - Pergolino ideally with: 1. Grilled meat 2. Game dishes 3. Pasta with robust sauces 4. Hard cheese Its strong aromas harmonize excellently with these dishes and make every moment of enjoyment an experience.