Saint Laurent Rheinhessen - Keth

Saint Laurent Rheinhessen - KethThe Saint Laurent Rheinhessen from Keth in Rheinhessen displays a bright, light red color in the wine glass. This single-varietal German wine presents wonderfully complex notes of sour cherries and blackberries in the glass. There are also hints of lovage. The Keth Saint Laurent Rheinhessen presents itself to the wine lover as delightfully dry. This red wine never appears coarse or austere, as one might expect from a wine at the upper entry-level price range. Balanced and multi-layered, this velvety red wine shows on the palate. Thanks to its balanced acidity, the Saint Laurent Rheinhessen caresses the palate with a soft feel, without lacking juicy liveliness. On the finish, this youthful red wine from the Rheinhessen winegrowing region finally delights with a fine length. Once again, hints of blackberry and sour cherry appear. Vinification of the Saint Laurent Rheinhessen by Keth This wine clearly focuses on a single grape variety, namely Saint Laurent. Only the best grapes were used for this wonderfully balanced varietal wine from Keth. After the harvest, the grapes are brought to the press house without delay. There they are selected and gently crushed. Fermentation then takes place in large wooden vats at controlled temperatures. After fermentation is complete, the elegant Saint Laurent Rheinhessen is aged for several more months in oak barrels. Food recommendation for the Saint Laurent Rheinhessen by Keth This red wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfectly suited as an accompanying wine to lamb ragout with chickpeas and dried figs, vegetable couscous with beef meatballs, or duck breast with sugar snap peas.